Tips for Coffee and Tea Preparations

Boil water – Heat fresh water until it reaches a gentle boil.

Add coffee or Tea Powder – Place 1–2 teaspoons of coffee or tea powder into a cup (adjust for strength).

Sweeten (optional) – Add sugar, honey, or sweetener if desired.

Pour hot or cold water – Add about 150–200 ml of water to the cup.

Stir well – Mix until the powder dissolve completely.

Add milk/cream (optional) – For a creamier taste, stir in warm milk, creamer, or plant-based alternatives.

Enjoy – Sip and relax with your freshly prepared instant coffee.